all things new

When creating The Cheese Board Deck, master food stylist Meg Quinn sought to teach you how to make the perfect cheese plate; and now, in The Wine and Cheese Board Deck, she demystifies the delectable combining of wine and cheese. This deck features a variety of cheeses and accoutrements and wines that go with them—from bold reds and dry whites to easy-drinking rosés and sparkling moscatos. Just pull a card from the deck, gather a few ingredients, follow the assembly, and enjoy!

Meg simplifies the selection process by including plenty of substitutions and wines under $25 so you can tailor the pairings to your taste and budget. The informational cards in The Wine and Cheese Board Deck provide a helpful primer on picking and tasting wine so you can learn how different wine profiles complement various cheeses, allowing you to create your own combinations. And each card offers a photograph on the front to guide your assembly and a simple recipe on the back with wine tasting notes. You’ll find classic combos like Aged Cheddar Phyllo Bites with Cabernet Sauvignon and Spanish Cheese and Tapas with Rioja and more inventive pairings, including Cheesy Fondue with Pinot Gris and Deconstructed Mozzarella Stick with Lambrusco.

With a variety of ideas for hosting friends or enjoying date night at home, The Wine and Cheese Board Deck makes entertaining easy and understanding wine satisfyingly simple.

54 pages

 5.5 x 1.6 x 7.4 inches

• Pasta lovers
• Fans of puns, wisecracks, and silly stuff
• Foodies and food humor enthusiasts
• Novelty stationery collectors
• Birthday, housewarming, holiday, or any occasion gift-giving

Power Positivity: I AM HAPPY encourages you to look for the positives in your life, full of empowering quotes, kind words and little pick-me-ups for when you need them most.   The right words at the right time can do wonders to lift your mood, raise your confidence, control negative feelings and ultimately help you to find happiness.  

Featuring advice and wisdom from some of our favorite celebrities, this pocket-sized book is guaranteed to brighten your day, remind you that life is good and that you've most definitely got this!

"Happiness is something that we all deserve, and it’s something that we all need in our lives." – Dua Lipa

"If you’re happy doing what you’re doing, then no one can tell you you’re not successful." – Harry Styles

"Happiness is love, full stop." – Arthur Brooks

96 pages

4.3 x 0.6 x 5 inches

• Dimensions: 26.6 x 20.5 x 2 cm

•  20 x 1.3 x 13.3 cm

No matter where you roam, across the world, every country has its own take on the sandwich—loosely defined as two bits of bread or other carb-loaded vehicle, holding in a flavor-packed filling.

This deck brings all the wonders of the sandwich world together in one handy box. With easy-to-follow recipes for any occasion—whether you’re relaxing at home on a lazy Sunday afternoon, hankering after a street delight you had years ago in a faraway place, or in need of a cure in the form of something you can eat with your hands—you’ll find it on one of the 50 cards in this box.

How about a hot and hearty Philly cheese, a crunchy banh mi, or a good old fashioned PB&J—with bacon, naturally. The Sandwich Shop features all the classics, old and new, including plenty of vegan and vegetarian options.

50 pages

5.74 x 1.27 x 4.05 inches

• Grilled beef fajitas with salsa & guacamole
• Brazilian cachaça chicken skewers
• Fiery lemongrass chicken wings
• Pork tenderloin with maple, ginger & orange glaze
• Southern-style baby back pork ribs
• Spiced fish tacos with chipotle sauce
• Louisiana prawn po’boy
• Lobster tail & salad sliders
• Grilled lamb loin with anchovy & garlic butter
• Chermoula lamb shoulder with garlic & tahini yogurt
• Argentinian beef with chimichurri
• Thai chile–coconut surf & turf skewers
• And Japanese okonomiyaki

Featuring gorgeous textile patterns, this journal offers a simple way to capture daily thoughts and turn them into a precious time capsule of the next five years. Turn to the day’s date and respond to the writing prompt. Then see how your answers change year after year. Questions include:

• Write the first sentence of your autobiography
• What’s the next book you want to read?
• What is the most honest thing you’ve said today?
• What’s your favorite brunch food?

This unique and beautiful new version of our phenomenally successful Q&A a Day pairs the original prompts with stunning patterns from a beloved textile designer.

368 pages

Whether your meetings are organized affairs or excuses to gather with friends, this brightly designed journal gives you plenty of space for writing, a reading list of crowd pleasers, and fun icebreakers so you can show up and share. Inside you’ll find

• entries to catalog the discussion for each meeting
• plenty of pages to record your personal thoughts
• space to note what you ate and drank
• suggestions for fun activities to try during your meetings
• curated lists of compelling books to read together

Book Club: A Journal acknowledges the wide range of interests and reading habits within book clubs, with recommendations organized in a way to help readers discover new voices from all kinds of backgrounds. Never again will you have to search far and wide to find your next great read!

224 pages

In Food52’s Any Night Grilling, author (and Texan) Paula Disbrowe coaches you through the fundamentals of cooking over fire so the simple pleasure of a freshly grilled meal can be enjoyed any night of the week—no long marinades or low-and-slow cook times here. Going way beyond your standard burgers and brats, Disbrowe offers up streamlined, surprising recipes for Crackly Rosemary Flatbread, Grilled Corn Nachos, and Porchetta-Style Pork Kebabs, alongside backyard classics like Sweet & Smoky Drumsticks, Gulf Coast Shrimp Tacos, and Green Chile Cheeseburgers. You’ll also be charring fruits and vegetables in coals for caramelized sweetness, bringing day-old bread back to life, and using lingering heat to cook ahead for future meals. Filled with clever tips, lush photography, and what will surely become your favorite go-to recipes, Any Night Grilling is the only book you and your grill need.

224 pages

NEW YORK TIMES BESTSELLER • There’s something for everyone in these 125 easy, show-stopping recipes: fewer ingredients, foolproof meal-prepping, effortless entertaining, and everything in between, including vegan and vegetarian options!

NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY BUZZFEED AND FOOD NETWORK

“Those indulgent, comfort food-esque dishes [Tieghan is] known for aren’t going anywhere. . . . You’ll be hard-pressed to decide which one to make first.”—Food & Wine

We all want to make and serve our loved ones beautiful food—but we shouldn’t have to work so hard to do it. With Half Baked Harvest Super Simple, Tieghan Gerard has solved that problem. 

On her blog and in her debut cookbook, Tieghan is beloved for her freshly sourced, comfort-food-forward recipes that taste even better than they look. Half Baked Harvest Super Simple takes what fans loved most about Half Baked Harvest Cookbook and distills it into quicker, more manageable dishes, including options for one-pot meals, night-before meal prep, and even some Instant Pot® or slow cooker recipes. Using the most important cooking basics, you’ll whip up everyday dishes like Cardamom Apple Fritters, Spinach and Artichoke Mac and Cheese, and Lobster Tacos to share with your family, or plan stress-free dinner parties with options like Slow Roasted Moroccan Salmon and Fresh Corn and Zucchini Summer Lasagna.

Especially for home cooks who are pressed for time or just starting out, Half Baked Harvest Super Simple is your go-to for hassle-free meals that never sacrifice taste.

288 pages

8.33 x 0.98 x 10.31 inches

Perfect for budding artists and kids who have never drawn before, this new book in the How to Draw for Kids series will teach your kid how to draw unicorns and other magical creatures in no time! Author and professional artist Alli Koch's kid-friendly, mini drawing lessons will help your child practice their basic art skills and teach them how to draw with confidence. This beginner drawing book book is perfect for kids 7-12, but kids as young as 5 with an interest in art will be able to easily follow along as well. No experience required!

• Easy-to-Follow Instructions: Simple steps and diagrams from start to finish
• 40+ Cool Projects for Both Boys and Girls: Learn how to draw a mermaid, fairy, genie, ogre, and other fun magical creatures
• Layflat Binding: Making it easier for kids to keep the book open as they follow along
• Perforated Pages and Premium Paper: Easily removable pages that are thick and sturdy, and the foil on the cover will catch kids' eyes!
• 9 x 9 Size: Big pages so your kid has no problem seeing each step

7-10 years

80 pages

MDF and canvas book storage boxes

• Starting a mindfulness, meditation, or daily gratitude practice
• Gift or self-purchase for anyone working to reduce stress and create a more positive life
• Daily journal for embarking on a new challenge
• Birthday, graduation, retirement, or wellness gift
• Fans of Neil Pasricha's work advocating positivity and simple pleasures, including his books The Happiness Equation, The Book of Awesome, and You Are Awesome, and his Top 100 iTunes podcast 3 Books

304 pages

5.1 x 1.1 x 6.55

Weeding the garden might yield the makings for Dandelion Mead, while an early spring walk reveals the green shoots perfect for brewing Spruce Beer. Danny Childs brings his training as an ethnobotanist to the world of drinks, and with loving regard for even the humblest ingredients, explores each season’s offerings to make sodas, syrups, wines, beers, and amari.

Organized by season, Slow Drinks teaches home cooks, industry pros, homebrewers, and foragers how to transform botanical ingredients—whether gleaned, grown in the garden, or purchased from the store—into singular beverages and cocktails. With transporting photography and gorgeous color illustrations, Slow Drinks is the definitive guide to backyard mixology that can live just as comfortably in your basket on a foraging trip, as it can on the coffee table as a conversation piece.

Equipped with all the basic information needed to ferment, infuse, and pickle, and the reminder to attune your eyes to the bounty of the fields, gardens, and neighborhoods around you, Slow Drinks is your guide to making drinks that tell a story of time and place.

320 pages

PLANNER - In this version of our daily planner series, each day gets a full page of real estate–it’s the perfect combination of a planner, journal, and that weird friend that knows the most random facts imaginable. Sure, it’s technically undated–but really, it’s more like 'un-yeared.’ See, we did all the hard work for you. We've already put in all the dates, the fixed holidays, and tons of extra stuff like daily random holidays, celebrity birthdays, and other bits of trivia. Just mark what day of the week it is, and you’re ready to go.

VINTAGE INSPIRED - Features a cloth bound cover with embossed black foil artwork, an attached ribbon bookmark and 436 pages filled with important information like celebrity birthdays and random artwork. With space for the date, national holiday of the day, events by the hour, and a square grid for additional notes, this planner will help you become the best part time adult you can be.

GIFT IT UP - The Part Time Adult Planner by Brass Monkey is the gift that keeps on giving. Whether you're interested in pop culture and history, or you just want to keep track of important dates to stay organized, this planner is a great gift for anyone who appreciates vintage style with a little sassiness to start off each day.

436 pages

5.04 x 1.1 x 7.4 inches

• Apology Cards – Sometimes it’s hard to find the right words to say you’re sorry. That’s what these are for. This handy, portable box by Brass Monkey includes 100 unique apology cards for everything from ‘I’m sorry that I neglectedly-homicided your plants’ to ‘My bad on the whole starting that minor house fire thing.’ You’ll be ready for any occasion–that you royally screwed up.
• Deck Includes – Includes 100 double-sided cards–with each featuring a unique apology on the front. They all come in a compact two-piece box–perfect for begging for forgiveness on the road. Each card has a space on the back to grovel in your own words.
• Gift Ideas – Perfect for back to school, College or University, birthdays, holidays, Christmas, or for anyone who needs to own up to their screw ups.

Low- and No-alcohol Cocktails contains 60 alcohol-free or low-alcohol recipes that are sure to tantalize tastebuds and get tongues wagging. Each cocktail is an experience built on flavor and scent and can be enjoyed throughout the day. Try Bubble Brunch to start your morning, Peach Break for lunch, Tokyo Flower as an aperitif, Sunset Time for dinner and Citrus Tonic to finish the night off with a bang (and without the hangover!). In addition to the recipes, Matthias shares his manufacturing secrets, with detailed explanations on cold infusion with and without alcohol, how to prepare syrups and step by step instructions on how to decorate your cocktails with flourish. This book promises low- or no-alcohol beverages that truly deliver on taste.  

208 pages

7.5 x 1 x 9.5 inches

• Readers of popular psychology books such as Atlas of the Heart by Brené Brown and You’re Invited by Jon Levy
• Therapists, counselors, and coaches—these cards can be incorporated into many types of therapy practices
• Adults and teens facing a major life decision such as a career change or starting school
• Anyone seeking to incorporate mindfulness tools and self-discovery into their decision-making
• Fans of Lisa Congdon’s art and previous books, such as You Will Leave a Trail of Stars, Find Your Artistic Voice, and Whatever You Are, Be a Good One
• Stocking stuffer or gift for graduates, New Year’s, or birthday

"I love this book, full of joyfully simple, scrumptious, honest cooking – Theo has created the most delicious dishes. You won't be able to resist." – Jamie Oliver

Elevate your cooking and eating the easy way with The Italian Pantry.

World-renowned chef Theo Randall shares his 10 pantry staples and reveals his favorite ways to cook with them through 100 fabulous recipes covering Tomatoes, Porcini Mushrooms, Parmesan, Lemons, Leafy Greens, Ricotta, Polenta, Pine nuts, Honey and Breadcrumbs. From simple pasta dishes and more extravagant dinners for when you have people over, to delectable desserts and classic Italian cakes, you'll delight in Theo's take on the very best of Italian home cooking.

Packed with flavor and stunning photography, this is an essential cookbook and a modern take on the best of Italian ingredients.

256 pages

6.85 x 1.2 x 9.95 inches