Celebrate

SMOOTH | BITTER | COMPLEX

INGREDIENTS: Apricots, Cherries, Oranges, and Bitters Infused Non-GMO Vegan Cane Sugar

INFUSE WITH: Vodka, Gin, Tequila, Rum, Bourbon, or Hot Water for zero-proof recipe. CAMP Craft Cocktails Kit includes: 1 Infusion ready jar. Alcohol not included. Serves 8, can be infused twice for a total of 16 servings.

Camp Craft Cocktails Kit includes: Dried Cherries, Pineapple, Oranges, and Citrus Infused non-GMO vegan sugar. Add 12 ounces of alcohol, refrigerate for three days. Shake before serving. Add 1.5 ounces to soda, juice, and/or tonic. Alcohol not included. Serves 8, can be infused twice for a total of 16 servings.

• Fill jar with vodka or gin. To a glass of ice, add one shot Camp + lemonade to finish glass. Garnish with a lemon squeeze.

• Fill jar with bourbon or whiskey. Fill a shaker glass with ice cubes, add one shot Camp, a half shot of lemon juice, and 2 dashes of bitters. Shake vigorously for 10 seconds and pour into a chilled glass.

Home bar enthusiasts and gift-givers are passionate about this beautiful and delicious infusion kit containing Cranberry, Lemon Orange, Citrus Infused NON-GMO vegan cane sugar. Fill with 12 ounces of alcohol, refrigerate 3 days, and enjoy for the next 30 days as the basis for 8 craft cocktails. Keep it light by mixing a 1.5 ounce shot with tonic or soda. Get punchy by mixing a 1.5 ounce shot with 2 bottles prosecco and/or cranberry and pineapple juice. Shelf life: 1 year.